My apologies to the folks visiting my site for the Martha Stewart Cupcake Club. I couldn't find graham flour for the Smore cupcakes, nor do I have a kitchen torch (or a stand mixer) to make the toasted marshmallow topping. So I thought it would be a good month to take a break from cupcakes, for the sake of my waistline. But I plan to try next month's recipe for Lemon Meringue Cupcakes.
If you're interested in seeing how everyone else did with the Smore Cupcakes, please visit the Martha Stewart Cupcake Club blog.